Utilizing premium fruit from eminent wine regions in South Australia, The Chook struts affordable wines to be enjoyed and adored, shared and celebrated! Careful vineyard selection teamed with exceptional winemaking and an emphasis on consistent varietal expression hatches wines with approachability, generosity and character that really are something to cluck about. Alexia Roberts exemplifies the elegance and regionality of South Australia.

This delicate non vintage sparkling Shiraz is made in the Charmat method. A blend of Shiraz batches aged between 3 and 5 years old ensures consistency in style and quality. Each fruit parcel is matured separately in French oak barrels prior to blending with some younger vintage Shiraz which adds lush and juicy fruit characters and freshness to the palate.