Chateau Smith Haut Lafitte2010
RED WINE
- Producer Chateau Smith Haut Lafitte
-
Blend
5% Cabernet Franc
64% Cabernet Sauvignon
30% Merlot
1% Petit Verdot - Country France
- Region Bordeaux
- Appellation Pessac-Leognan
- UPC 0 15643 25915 9
Reviews
James Suckling 95
Aromas of blueberries, blackberries and plums follow through to a full body, with velvety tannins and a fruity finish. Lots of mushroom and fruit undertones. Very polished. Such finesse yet structure to this young wine.
by JS, James Suckling , 2013
Wine Enthusiast 96
A beautifully ripe wine with great black fruits that burst through the classic tannins. In its richness and in its structure, it combines the best of the vintage. Dark, complex, fruity and very rich, a magnificent wine for long-term aging.
by RV, Wine Enthusiast , 2013
Wine Spectator 96
Gorgeous, with alluring black tea and warm ganache notes that unfurl slowly, while the core of intense steeped plum, anise, blackberry compote and black currant confiture sits patiently in reserve. The beautiful loam-, tobacco- and tar-filled finish displays major heft, but also remarkable polish and grace. Should age very slowly. Best from 2018 through 2035.
by JM, Wine Spectator , 2013
Wine Advocate 98
Deep garnet colored, the 2010 Smith Haut Lafitte delivers notes of baked plums, boysenberries and dried mulberries with an undercurrent of cigar box, new leather and bouquet garni. Full-bodied, the palate has firm, grainy tannins and bold freshness supporting the maturing fruit, finishing on a stewed tea note.
by LPB, Wine Advocate , 2020
Technical Details
Tasting notes
The wine starts out firm and straightforward on the palate. It is huge, but in no way austere. Its power comes through in a full-bodied flavour profile with a long aftertaste. The tannin is rich and silky, and the texture is well-defined thanks to ripe tannin and a careful control during extraction. The wine has an extremely well-focused structure and taste. The long aftertaste of liquorice, red fruit, and black fruit also features more subtle underlying flavours of hot stones and warm earth. This 2010 Smith Haut Lafitte rouge is undoubtedly one of the finest wines the estate has ever made.Vintage
The 2010 vintage will be remembered for:-a sum of summer temperatures similar to 2009 (962 Celsius as compared to 982 Celsius), but much cooler than in 2005 (1052 Celsius) -Rainfall was low from March to August 2010 (267mm), a dryness comparable to 2005 (227mm).
This was ideal for full ripening, while retaining the acidity typical of great Bordeaux vintages. The dry weather brought about an early stop to vine growth, and thus paved the way for a long, slow ripening period. The tannin had all the time it needed for total maturity. Red stems and brown crunchy seeds were sure signs of great phenolic maturity! Thanks to satellite photos of our vineyards we were able to produce a new detailed map of the estate, and were thus even more efficient in picking at the opportune moment, and therefore fine-tuning winemaking.
The harvest began on 29 September in plots of young Merlot vines and finished on 22 October with Cabernet Franc