Chateau La Couspaude2010
RED WINE
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Producer
Chateau la Couspaude
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Country
France
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Region
Bordeaux
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Appellation
Saint-Emilion
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UPC
0 15643 42847 0
Reviews
Wine Advocate 92
Rich, full-bodied, with lots of black currant, black cherry and spice, this is an intriguing, rich, medium to full-bodied wine that has light to moderate tannin to shed. It could well turn out to be one of the best La Couspade's made to date, and easily over the last 15 to 20 years.
by RP, Wine Advocate , 2013
Wine Spectator 92
Lush and dark, with lots of fig, blackberry paste and dark licorice flavors melded together and pushed by smoldering charcoal and dark cocoa notes. This has plenty of heft and a saturated feel, but also ample cut and drive on the finish. Best from 2015 through 2025.
by JM, Wine Spectator , 2013
Technical Details
Average age
35 ans
Type of soil
Saint-Emilion chalky shelf, clay-limestone
Vinegrowing
Vineyard management plot by plot, severe pruning,leaf thining, bunch picking into small crates and carefully sorted prior to crushing.
Winemaking
Vinification for 60-80% of the harvest in new french oak barrels and for20-40% in wooden small
fermenting vats, cold maceration, catch the cap by hand, malolactic fermentation in French oak barrels, ageing 18–20 months.