Blackcurrants, black mushroom and bark. Light nutmeg undertones. Medium-bodied with fine tannins and a fine velvety texture with a savory and juicy finish. Balanced. 49% cabernet sauvignon, 42% merlot, 4.5% petit verdot and 2.5% cabernet franc.
by JS, James Suckling , 2023
Always an impressive estate, this latest vintage is at the top of its game. The density of the dusty tannins and the richness of the black fruits are finely balanced, poised with acidity keeping things fresh. The wine has a great future.
by RV, Wine Enthusiast , 2021