Glorious aromatics with currants, flowers, stones and light mushrooms. Medium to full body and fine tannins that are long and polished. Super linear, structured and long.
by JS, James Suckling , 2017
Packed with the fruit of the vintage, this wine is bright and crisp. Its acidity and pure black-currant flavors are delicious, juicy, the tannins now sitting easily in the background. The wine, which comes from a specific parcel, is developing well and will be released after 2020.
by RV, Wine Enthusiast , 2018
Offers a core of pure cassis and blackberry fruit, with mouthwatering streaks of graphite and anise. Racy-edged, featuring ample grip buried through the finish. Reveals a violet echo for good measure.
by JM, Wine Spectator , 2017
The 2014 Les Forts de Latour is a blend of 71.4% Cabernet Sauvignon and 28.6% Merlot. Deep garnet-purple colored, it needs a little coaxing to reveal expanding scents of blackcurrant pastilles, baked plums and boysenberries with suggestions of wood smoke, fragrant earth, cast-iron pan and charcuterie plus a faint waft of black truffles. Medium-bodied, the earthy/savory palate has loads of lively black fruit with a refreshing line and firm, grainy tannins, finishing on a lingering ferrous note.
by LPB, Wine Advocate , 2020
The 2014 Les Forts de Latour has one of the most impressive aromatics amongst the Pauillac, with blackberry, cedar and cassis notes. A touch of pencil lead comes through with aeration. The palate is medium-bodied with firm tannins. It's fresh and saline, with brisk graphite-infused black fruit towards the persistent, fleshy, silky finish. Outstanding for a Deuxieme Vin.
by NM, Vinous Media , 2024