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Chateau La Mission Haut-Brion

2010
Country
France
Region
Bordeaux
Appellation
Pessac-Leognan
UPC
0 15643 81339 9
Red Wine
Verified Stock
1719-10
Product Ratings
James Suckling 100pt

This is crazy. The nose is so unique with the iodine, stones and currant aromas with wet earth and mushroom. Aromas like this don't usually come out until 10 years or so in the bottle. Classic nose for this estate. Full-bodied, with an amazing palate of firm yet polished tannins and a solid palate. So dense and gorgeous. It is really stunning.

by James Suckling, 2013
Vinous Media 98pt

Brilliant delineation and almost overwhelming with intensity on the nose, there are layers of black fruit, pencil lead and a strong marine influence with hints of Japanese nori. The palate has a wonderful backbone and more precision than the Haut-Brion, with a persistent, captivating finish.

by Vinous Media, 2023
Wine Advocate 99pt

The 2010 La Mission Haut-Brion is a terrific wine. Evoking aromas of prune, blackberries, flowers, pencil shavings, cedar, cassis and licorice, it’s layered and concentrated with a deep, elegant mid-palate and powdery tannins. Concluding with a long, penetrating finish, this sumptuous wine can age for another 15-30 years, thanks to its mineral structure and incredible freshness.

by Wine Advocate, 2023
Wine Enthusiast 97pt

A beautifully dense, ripe wine, its intense acidity balanced by an opulent structure and gorgeous fruits. The texture is smooth and velvety, while never losing sight of the powerful structure. This elegant and powerful wine will age for many years.

by Wine Enthusiast, 2013
Wine Spectator 97pt

Intense and engaging. Despite showing lots of heft and tarry grip, the singed apple wood and alder notes are well-defined in this red, accentuating a core of roasted fig, blackberry coulis and macerated red and black currant fruit. The long, bramble-edged finish sports showy ganache and Lapsang souchong tea notes, while the structure refuses to yield until everything has finally played out. Muscular and vivacious. Best from 2019 through 2040.

by Wine Spectator, 2013