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Chateau Talbot

2015
Country
France
Region
Bordeaux
Appellation
Saint-Julien
UPC
0 15643 51475 3
Red Wine
Verified Stock
1651-15
Product Ratings
James Suckling 94pt

A big, rich wine for St. Julien with plenty of power and concentration, which enables it to carry plenty of spicy and toasty oak. The tannins need some time to soften, but the elegant finish says that from 2020 this should really impress.

by James Suckling, 2018
Vinous Media 93pt

The 2015 Talbot shows much better now than just a year ago. Here it has a much more intense bouquet than Gruaud Larose and Lagrange. Upfront blackberry and bilberry scents, cedar and subtle mint aromas lend complexity with time in the glass. The palate is medium-bodied with grippy tannin on the entry, a fine bead of acidity with layers of graphite-infused black fruit. I love the precision on the finish here and the persistence is superb. Impressive.

by Vinous Media, 2019
Wine Enthusiast 94pt

This wine seems to be all about structure and tannins. The fruit comes through slowly and has a way to go in its development. But black currants are there, ripe and promising well for the future.

by Wine Enthusiast, 2018
Wine Spectator 92pt

This has melded together nicely already, with a core of gently steeped plum, blackberry and anise flavors intertwined with light licorice snap and roasted apple wood notes. Focused and solid, but with a charming supple edge.

by Wine Spectator, 2017

History

Legend relates that the name of this imposing estate originates with Connetable Talbot, a famous English warrior, defeated at the battle of Castillon 1453. Talbot is one of the Medoc's oldest estates, its glory never tainted. Through the years it has been fortunate enough to remain in good hands. The owners are Nancy Bignon-Cordier and her family. They are the fourth generation of Cordiers to manage this Saint-Julien fourth classified growth.

Technical data

Appellation: Saint-Julien, 4th Grand Cru Classe in 1855
Surface Area: 105 ha
Soil: Medoc's gravelly soil
Density: 7700 plants/ha
Vines average age: 50 years
Pruning: Medoc Double Guyot pruning
Cultivation: Plowing 4 traditional ways
Harvest: By hand
Sorting: In the vineyard and at the sorting machine
Vinification: In wooden vats
Maturing: 50% new barrels
Degree: 13,5% vol
Harvest 2015: From September 21st to October 8th
Blend 2015: 66% Cabernet Sauvignon, 31% Merlot, 3% Petit Verdot

Vintage

Vintage that nature created thanks to sufficient water supply on the last two years combined with an early dry summer which helped to make a stop on the growth.
July finally victorious made resistant grapes, with compact bunches. The thick skins could accept moderated end summer rainfalls.
Then, the berries kept the richness of the sugar and phenolic compounds. Grapes of anthology!
A vintage with terroir expression and precision in the wine profile.

Tasting notes

A dark purple color already shows the depth of this vintage. Refined and floral aromas on the nose with red fruits combined with a delicate and precise oak.
Dense, silky and fleshy on the palate with a great elegance of fine tannins. A deep length finishing with black fruits.
This racy Talbot is very promising!