Attractive aromas of blackberries, plum skins, cloves, cardamom, dark chocolate, cedar and graphite. Some wet stones, too. Full-bodied, opulent and broad-shouldered. Structured and refined. It has a deep core of ripe black fruit covered with layers of plush and velvety tannins that linger for a long time on the palate. Really long and even.

The 2020 Saint-Pierre is a rich, dramatic wine bursting with aromas of blackberries, blueberry liqueur, anise, clove and brown sugar. Medium to full-bodied, broad and fleshy, it's generous and enveloping, with a ripe core of fruit, succulent acids and powdery tannins that discreetly assert themselves on the finish. The wine's creamy, fruit-driven profile belies its comparatively moderate 13.3% alcohol.

This wine is dark, with black plum and licorice flavors that suggest some heavy extraction during fermentation. As the fruit with its spicy and juicy character pulls forward, the wine will reveal a sense of concentration and power.

A plush, broad, toasty style, with warmed plum sauce and steeped blackberry notes forming the core, while sweet tobacco, ganache and dark earth hints fill in behind. A lovely sanguine thread adds a mouthwatering aspect to the finish as the fruit plays out. Cabernet Sauvignon and Merlot.