Our Duet is a tantalising combination of the smoothness of Viognier and the purity of Chardonnay which creates a delicate, supple, and classically elegant wine. With a golden yellow-green color and a floral nose with exotic notes, the Duet is silky smooth in the mouth. It has fruity aromas of peach and apricot with a beautiful length.

The Latour family founded the ‘Maison de négoce’, an important shipping company, in 1797, and it is still based at 18 Rue des Tonneliers in Beaune to this day. The company is unique in Burgundy in that it is still family-owned and family-run, having been passed down from father to son for ten generations over 200 years. Maison Louis Latour ships its wines to over 180 countries worldwide. These world-class Chardonnays and Pinot Noirs can be found on the most famous dining tables around the globe.

Aperitif - charcuterie - fish

After having great success with their Ardeche Chardonnay, then with the Grand Ardeche so Maison Louis Latour became interested in planting the Viognier grape variety on Ardeche soils and in an original blend that could be made with Chardonnay. The Duet is unique because the two different grapes are harvested at the same time and fermented together. The vines are quite far apart from one another and the last week of harvesting Chardonnay coincides with the first week of harvesting Viognier, therefore preserving the acidity of the Viognier. This results in a balanced wine, where neither variety overpowers the other. It is a fine, supple and elegant wine.

Average vine age 15 years
Soil Clay and limestone
Average yield 45 hl/ha
Harvest Hand picked and mechanical

Fermentation Traditional in stainless steel vats, temperature controlled with complete malolactic fermentation
Ageing 8 to 10 months ageing in stainless steel vats