La Fille de Boucher (The Butcher's Daughter) is a famous Kosher restaurant in Paris' 17th arrondissement. The restaurant is well-known for its grilled meats, serving specialties like steak tartare, foie gras, hamburgers, cured meats, beef, chicken, lamb, sausages and liver. The owners of the restaurant have created a line of Kosher house wines specifically to pair with their hearty dishes.

Enjoy this fine medium bodied Cabernet Sauvignon from the Pays D'OC growing region in France. The wine has a deep ruby red color, and red fruit aromas. The mouth is filled with dark fruit like black cherry and plum, and a hint of spice on the finish. The tannins are well balanced with oak. Enjoy now. Certified Kosher for Passover & Mevushal.