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Ogier - Les Paillanches - Crozes-Hermitage label
Ogier - Les Paillanches - Crozes-Hermitage bottle

Ogier - Les Paillanches - Crozes-Hermitage 2017

Red Wine

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Item# 13793-17/6PK

Estate

Few Rhône Valley producers can compare to the history and pedigree of Ogier. The family name dates to 800 A.D. when “Ogier the Dane” came to fight with Charlemagne’s soldiers in the Basque country, and on his way back home, settled in southeastern France’s Massif Central region. Antoine Ogier, a distant descendant of Ogier the Dane, entered the wine business in 1859, purchasing a cooperage and establishing “OGIER” as a wine producer in the nearby Rhône Valley.

Food pairing

Pairs well with tasty poultry, sausages, and meat.

Tasting notes

In Crozes, our Syrahs must express a subtle bouquet of violet and liquorice with the right balance between fruit and tannins. On the palate one finds notes of fresh fruits and graphite for a very concentrated wine where the tannic structure melts into the wine in roundness and fruit.

Technical data

SOIL: Fluvio-glacial alluvium and loess terraces in the southeast of the appellation for ¾ of the assemblage and granitic hillside surrounding the Hermitage for the rest.
AGEING: 12 months (Tank)

Vinification

Total crushing - pre-fermentation natural maceration of temperature and time varying according to the tanks - Delicate extraction by 1 to 2 shedding at the beginning of the fermentation phase and then by small fractional pumping up until the end of fermentation. Post fermentation vatting hot, up to 32 ° C in 2015 for the most beautiful vats. Total vatting of 3 to 5 weeks.