This dry and lightly aromatic Pinot Noir displays delightful fragrances of sandalwood and plum, with flavors of dark fruit, oak and peppery notes. Pair with white meats, salmon or to accompany cheeses.

Sourced predominantly from the Burgundy region and from vineyards in Beaujolais and the South of France, this Vin de France Pinot Noir represents a great example of good everyday wine - with moderate acidity and soft tannins. It is pretty, balanced and very food friendly.