The fine aromas of lavender, spices and vanilla in Barbera d'Asti DOCG Superiore Miolera express a great deal of finesse with a very unique structure. The refreshing nuances of black cherry and plum then show their own character. With round and fine tannins, strong body and outstanding acidity, this red wine shows its masterly texture. Barbera and small percentages of Grignolino and Ruché.

The “Fantasia” Miolera Barbera d’Asti DOCG Superiore is made from the Miolera vineyard, cultivated on land with a greater quantity of sand than other marls, produces the Mura Mura wine of the same name, the result of blending Barbera and small percentages of Grignolino and Ruché.

Welcome to Mura Mura, where the beauty and tradition of Piedmont yield wines of exceptional elegance and harmony.

Guido Martinetti and Federico Grom, childhood friends and founders of Gelaterie GROM, bought the land in Costigliole d’Asti in 2008, giving life to Mura Mura farm. Initially the 8-hectare property was almost entirely dedicated to the production of fruit.

In 2011, 2015 and 2018, Martinetti and Grom expanded the estates boundaries. They purchased additional hectares of land, which today includes 30 hectares in Costigliole, of which 10 are mainly planted to Barbera and Grignolino vines. They have also established 4 hectares in the Barbaresco DOCG and a 1 hectare in Serralunga d'Alba, in the Barolo DOCG. Mura Mura is a SQNPI Sustainably certified company, respecting the climatic environmental and cultural character that distinguish the different agricultural areas of the Italian territory.