Ballard Vineyard - Cabernet Sauvignon
Tasting notes
Description
In 1992 they broke ground on Spring Mountain and planted thirteen acres of Cabernet Sauvignon, one acre of Merlot and one acre of Petit Verdot. In 2007, one ton was made into their first vintage under the guidance of John Kongsgaard from 2007 through 2016, at which point winemaker Aaron Pott took over. Winemaker Greg La Follette also crafted their wines for a short while and, more recently, Jean Hoefliger. The goal of Lüscher-Ballard is to achieve a wine that expresses its place of origin to the fullest, with grace, balance, and authenticity.
Connection to Winemaker Jean Hoefliger: Jean and Christina Ballard crossed paths and instantly connected, both being Swiss-born people who fell in love with the heaven that is Napa Valley. The connection was immediately evident, and the friendship snowballed, not only because of their love for Switzerland and movies but wine. When Jean visited their estate for the first time, she saw Christina driving the tractor around the vineyard, doing everything herself on a property at the top ridge of Spring Mountain, reminding Jean of his early days with Newton. He then tasted wines made by John Konsgard and Aaron Pott; he decided to not only buy grapes for AXR but was kindly asked by his friend Christina if he could make their wines. The balance between freshness and mountain fruit characteristics is a match made in heaven, just like their friendship.