Chateau Fage is situated on the banks of the Dordogne in the Graves de Vayres appellation, facing the prestigious appellations of Saint-Emilion, Pomerol and Fronsac. Acquired by the Glotin family, the estate is a highly regarded chateau of the appellation for the quality of its wines, as well as its capacity to produce substantial volumes.

SOIL: Gravelly soil. Graves carry along by the Dordogne
HARVEST AND VINIFICATION: Vineyard: Double Guyot cut / De-budding /
Wine Making: Cold pre fermentative maceration.
Controlled fermentation
AGEING: 3 months in new French oak barrels

This delicious white wine has a beautiful bouquet, nuanced between the citrus fruit touches coming from the Sauvignon Blanc and with an expressive style brought by the Semillon. Very well balanced on the palate, this crisp wine offers freshness and fruitiness. Perfect to drink in its youth and very food friendly.