Chateau La Cardonne
Technical data
Altitude: 30 meters
Density of plantation: 7,500 vines per hectare
Pruning: Guyot double
Vineyard practices: Elimination of excess buds; leaf stripping as needed Certification Agriculture Raisonee 2006
Estate
With Cabernet Sauvignon (45%) and Cabernet Franc (5%), growing on gravel-based soil and Merlot (50%), growing on limestone-clay based soil, their unique terroir delivers rich and complex wines with minimal intervention, winning awards and recognition around the world.
Chateau La Cardonne 2000 was voted by Decanter Magazine as the Best Cru Bourgeois of that vintage, and their 2005 vintage scored 90 points in the International Wine Challenge. More recently, their 2009 vintage scored an amazing 92 points in Wine Spectator, higher than many of the Medoc Grand Cru Classe wines, and the 2010 vintage was scored at 90 points by Robert Parker and by Robin Brooks (Decanter Magazine).
Their philosophy is somewhat different to many in Bordeaux. In 1990 they built the largest underground cellar in the region, locally known as The Cathedral, where they have the ability to stock over 10 separate vintages, releasing the wines as they become ready to drink. Today vintages from 2005 to 2010 are currently being enjoyed in over 40 countries around the world.
Tasting notes
Estate
With Cabernet Sauvignon (45%) and Cabernet Franc (5%), growing on gravel-based soil and Merlot (50%), growing on limestone-clay based soil, their unique terroir delivers rich and complex wines with minimal intervention, winning awards and recognition around the world.
Chateau La Cardonne 2000 was voted by Decanter Magazine as the Best Cru Bourgeois of that vintage, and their 2005 vintage scored 90 points in the International Wine Challenge. More recently, their 2009 vintage scored an amazing 92 points in Wine Spectator, higher than many of the Medoc Grand Cru Classe wines, and the 2010 vintage was scored at 90 points by Robert Parker and by Robin Brooks (Decanter Magazine).
Their philosophy is somewhat different to many in Bordeaux. In 1990 they built the largest underground cellar in the region, locally known as The Cathedral, where they have the ability to stock over 10 separate vintages, releasing the wines as they become ready to drink. Today vintages from 2005 to 2010 are currently being enjoyed in over 40 countries around the world.
Technical data
Altitude: 30 meters
Density of plantation: 7,500 vines per hectare
Pruning: Guyot double
Vineyard practices: Elimination of excess buds; leaf stripping as needed Certification Agriculture Raisonee 2006