Welcoming you with the scent of warm toasted hazelnuts and crème brulée straight from the oven this wine is a perfect expression of a warm weather Chardonnay. As the wine opens up in the glass, your first sip will greet you with juicy cantaloupe and just a hint of lime with a long-lasting finish of rich supple pears, toasted almonds, and bright citrus fruits.

Hoopes Vineyard is a small, family-owned winegrower and producer with deep roots in Napa Valley. Now in their second generation, Lindsay Hoopes continues to live and work on the farm with revered dedication to her family heritage in dogged pursuit of perfect wines. Their critically acclaimed wines tell the exquisite story of their vineyards, philosophy, and the continued evolution of Napa Valley. With a true sense of place, Hoopes Vineyard wines over deliver in flavor, history, passion, adventure and luxury. Hoopes has estate owned and farmed vineyards in Yountville and Oakville. They grow primarily Cabernet Sauvignon & Chardonnay, and aspire to reflect the unique character of each individual vineyard in the bottle. Famed winemaker Aaron Pott (trained by John Kongsgaard and Michel Rolland) has joined the team as head winemaker. The Hoops family care deeply about sustainability efforts, and intend to shepherd the land for multiple generations to come. All vineyards are Certified Organic or are undergoing certification. Their vineyards are regenerative farms complete with animals, water recycling systems, and bio-diversity practices aimed at enhancing the overall health of the vineyard ecosystem.