The William Ridge Cellars Pinot Noir from Willamette Valley in Oregon exudes a pure fruit expression, with aromas and flavors of raspberry and fresh strawberry accented by savory spices. The palate is plush, balanced and smooth with a layered and lengthy finish. A very versatile Pinot Noir for food pairings, including barbecued salmon, gourmet burgers, roasted chicken or grilled pork chops.

The grapes for William Ridge Cellars are grown in shallow volcanic rich soils from ancient lava flows, combined with marine sedimentary rocks and alluvial deposits. This rocky terrain of well-drained soils produce small grapes with great concentration. The cool climate of the Willamette Valley creates Pinot Noirs with great balance and yield wines of distinctive varietal character.